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1 umu
cooking pit, a.k.a. Polynesian oven (shallow pit dug in the ground, in which food is cooked over heated stones); the food cooked in such a pit for a meal, dinner, or banquet.umu pae, permanent cooking pit, in a stone enclosure;umu paepae, permanent cooking pit with straw cover for protection from rain and wind;umu keri okaoka, temporary cooking pit without stone enclosure;umu ava, very large temporary cooking pit, made for feasts;umu takapú, exclusive banquet, reserved for certain groups of persons, for instance, the relatives of a deceased family member;umu tahu, daily meals for hired workers;umu parehaoga, inaugural banquet (made on occasion of a communal enterprise or feastival).umu ra'e, banquet for fifth or sixth month of pregnancy.umu pâpaku, banquet on occasion the death of a family member. -
2 uru
to lavish food on those who have contributed to to the funerary banquet ( umu pâpaku) for a family member (said of the host, hoa pâpaku).to remove the stones which have been heated in the umu, put meat, sweet potatoes, etc., on top of the embers, and cover it with those same stones while red-hot.the wooden tongs used for handling the red-hot stones of the umu.to enter into ( kiroto ki or just ki), e.g. he-uru kiroto ki te hare, he-uru ki te hare.to get dressed: kahu uru. -
3 tuha
to distribute the food or the gift given out during a party or an umu papaku. (This is the official role of the motuha).
См. также в других словарях:
Рапануйцы — Современный ареал расселения и численность Всего: 5750 (2010) Остров Пасхи … Википедия
